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Let the kids help you make these easy treats that are good year round. If you cant wait to try them, pour some of the mixture directly from the blender into a bowl and eat it with a spoon!
As shared by Cheryl Sullivan of the National Soybean Research Lab on "The Morning Show."
INGREDIENTS
1 ¼ cups vanilla soymilk
1 carton (16 oz.) frozen sweetened sliced strawberries or other frozen fruit*
DIRECTIONS
1.
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